From Gastroposter Maria Zychowicz, via
Everything is better with CARAMEL SAUCE!
* 1cup brown sugar ,4 tbsp.butter,1/2 cup whipping cream,1 tbsp.vanilla,dash of salt.
Mix all ingredients in a medium saucepan over medium-low to medium heat. Cook while whisking gently for 5 to 7 minutes, until thicker. Turn off heat. Serve warm or refrigerate until cold.
If sauce is thin, just continue cooking for a few more minutes.